Cooking time!

Last month had a DIY cooking session at Des and Rain's house. Our dinner spread was penne pasta, fried Shitake mushrooms and prawns salad in a shotglass. I have to conclude this: It was a good start for the four of us though there are some pointers to take note next time like chilling the prawns salad longer prior serving and frying the shitake mushrooms in deep oil to achieve the best results! Well, more DIY dinners to come! One day, I'll enjoy cooking for my spouse.

Our talented chef at work - Mr Lie!!

Dinner spread for the night! Yummy - I would love to whip up some more dishes again!

P.S: I still have some photos for the sushi-making session at my cousin's place yet to upload. Will do so soon!